Job Description

Location: Markham, ON L3R 0A9

Salary: $20.00 per hour for 40 hours per week

Number of vacancies: 1

Overtime: 1.5 times of gross pay after completion of 44 hours

Vacation Pay: 4% on every pay period

Job Type: Permanent employment

Job Responsibilities:

• Clean kitchen equipment and tools before use
• Weigh flour and other ingredients to prepare dough
• Bake different bread types, like pretzels, baguettes and multigrain breads
• Adjust oven temperatures to ensure proper baking
• Mix various ingredients to create fillings for cakes and pies (e.g. chocolate ganache, caramel sauce and fruits)
• Decorate cakes with glazes, icings, buttercream and edible toppings, like flowers
• Shape dough to prepare different types of pastries, including croissants, cookies and sweet rolls
• Ensuring the workstation is restocked and cleaned as needed
• Keeping records of the bakery inventory, production levels, and deliveries
• Inspecting each baked product to ensure it meets quality requirements

 Eligibility Requirements:

• Minimum Higher Secondary school completion is required.
• 1 to 2 years of experience is required
• Ability to create new baked goods and pastries
• Ability to work under strict deadlines and meet client expectations
• Knowledge of general baking principles and understanding of a wide variety of recipes
• Excellent knowledge of safety, health rules, and quality controls

Share your resume at: gopalbakes@outlook.com