Job Description

Job Title: Line Cook

Position Type: Full-Time Permanent

Day. Morning, Evening, Night, Shift

Starts as soon as possible

Working Hrs per week: 30-36  hrs /week

Location: Oakville, ON L6J 2W9

Wage: CAD 17.00 per hour

No of Positions: 3 (three)

Responsibilities

• Prepare and cook complete meals or individual dishes and foods
• Prepare and cook special meals for patients as instructed by dietitian or chef
• Inspect kitchens and food service areas
• Train staff in preparation, cooking and handling of food
• Order supplies and equipment
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
• Recruit and hire staff
• Manage kitchen operations

ON Site

• Work must be completed the location physical location. There is option to work remotely.

Job Requirements:

Education: No Degree, Certificate or Diploma

Experience: Experience will be an asset

How to Apply:

By email: swissatcross@gmail.com