Job Description

ï‚· Location: Calgary, ABT2W 4N4

ï‚· Salary: $17.00 to 18.00 hourly (To be negotiated) / 35 to 40 hours per Week
ï‚· Terms of employment: Permanent employment, Full time
ï‚· Day, Morning, Night, Weekend
ï‚· Start date: Starts as soon as possible
ï‚· Benefits: Other benefits
ï‚· vacancies: 2 vacancies

Overview

Languages
English
Education
ï‚· Secondary (high) school graduation certificate

Experience
2 years to less than 3 years

Work setting
ï‚· Restaurant

Responsibilities
Tasks
ï‚· Prepare and cook complete meals or individual dishes and foods
ï‚· Prepare dishes for customers with food allergies or intolerances
ï‚· Inspect kitchens and food service areas
ï‚· Maintain inventory and records of food, supplies and equipment

Supervision
ï‚· Cook (general)

Experience and specialization
Cuisine specialties

ï‚· International
Additional information
Transportation/travel information

ï‚· Public transportation is available

Work conditions and physical capabilities
ï‚· Attention to detail
ï‚· Repetitive tasks
ï‚· Work under pressure

Benefits
Other benefits
ï‚· Other benefits

Who can apply to this job?
Only apply to this job if:
ï‚· You are a Canadian citizen, a permanent or a temporary resident of
Canada.
ï‚· You have a valid Canadian work permit.
If you are not authorized to work in Canada, do not apply. The employer will not
respond to your application.

How to apply
By email
ala@patisseriedusoleil.com