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Restaurant Manager  

Surrey - BC, British Columbia,CANADA

Job id: HR# 1382555
Posted by: No. 24 Cafe & Bistro
Category:   Manager & Executive

Job Overview

  • Date Posted
    July 23, 2025
  • Expiration date
    July 23, 2026
  • Salary
    $37.00 hourly
  • No. of positions
    1
 
 

Job Description

Position Summary:

No. 24 Cafe & Bistro is looking for 1 Restaurant Manager to join its team. 

Job Details: 

Location: Unit 950 - 15355 24 Avenue, Surrey, BC V4A 2H9

Salary: $37.00 hourly / 30 per week 

Employment Type: Permanent employment, Full Time 

Employment Requirements: Starts as soon as possible 

Vacancy: 1 Vacancy 

Job Requirements: 

Langugaes: English 

Education: Secondary (high) school graduation certificate 

Experience: 1 year to less than 2 years 

On Site: Work must be completed at the physical location. There is no option to work remotely. 

Responsibilities: 

Tasks: 

  • Evaluate daily operations
  • Monitor staff performance
  • Plan and organize daily operations
  • Recruit staff
  • Set staff work schedules
  • Supervise staff
  • Train staff
  • Balance cash and complete balance sheets, cash reports, and related forms
  • Conduct performance reviews
  • Cost products and services
  • Organize and maintain inventory
  • Address customers' complaints or concerns
  • Provide customer service

Experience and specialization: 

Computer and technology knowledge: MS Excel, MS Word 

How to Apply: 

By Email: 

Position Summary:

Sushi Mori Japanese Restaurant is looking for 1 Restaurant Manager to join its team. 

Job Details: 

Location: Unit 960 - 15355 24 Avenue, Surrey, BC V4A 2H9

Salary: $37.00 hourly / 30 per week 

Employment Type: Permanent employment, Full Time 

Employment Requirements: Starts as soon as possible 

Vacancy: 1 Vacancy 

Job Requirements: 

Langugaes: English 

Education: Secondary (high) school graduation certificate 

Experience: 1 year to less than 2 years 

On Site: Work must be completed at the physical location. There is no option to work remotely. 

Responsibilities: 

Tasks: 

  • Evaluate daily operations
  • Monitor staff performance
  • Plan and organize daily operations
  • Recruit staff
  • Set staff work schedules
  • Supervise staff
  • Train staff
  • Balance cash and complete balance sheets, cash reports, and related forms
  • Conduct performance reviews
  • Cost products and services
  • Organize and maintain inventory
  • Address customers' complaints or concerns
  • Provide customer service

Experience and specialization: 

Computer and technology knowledge: MS Excel, MS Word 

How to Apply: 

By Email: sushimorisurrey960@gmail.com

 

 
 
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