Job Description

Chef (62200) 

By Employer details 7560584 Manitoba Ltd O/A Mirchi Masala Restaurant

Job details

• LocationWinnipeg, MBR2P 2P9
• Salary19.00 hourly / 40 hours per Week
• Terms of employmentPermanent employmentFull time
• Day, Early Morning, Evening, Morning, Night, Weekend
• Start dateStarts as soon as possible
• Benefits: Other benefits
• Vacancies 2 vacancies

Overview

Languages

English

Education

• Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

Work setting

• Restaurant
• Relocation costs covered by employer
• Head chef
• Chef
• Maintain records of food costs, consumption, sales and inventory
• Demonstrate new cooking techniques and new equipment to cooking staff
• Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
• Create new recipes
• Instruct cooks in preparation, cooking, garnishing and presentation of food
• Prepare and cook complete meals and specialty foods for events such as banquets
• Supervise cooks and other kitchen staff
• Prepare and cook food on a regular basis, or for special guests or functions
• Prepare and cook meals or specialty foods
• Requisition food and kitchen supplies
• Arrange for equipment purchases and repairs
• Consult with clients regarding weddings, banquets and specialty functions
• Estimate food requirements and food and labour costs
• Plan and direct food preparation and cooking activities of several restaurants
• Plan menus and ensure food meets quality standards
• Prepare dishes for customers with food allergies or intolerances
• Supervise activities of sous-chefs, specialist chefs, chefs and cooks
• Train staff in preparation, cooking and handling of food
• 5-10 people
• South Indian
• Dim Sum
• East Indian
• Vegetarian
• Bakery goods and desserts
• Cereals, grains and pulses
• Cold kitchen
• Eggs and dairy
• Fish and seafood
• Meat, poultry and game
• Stocks, soups and sauces
• Vegetables, fruits, nuts and mushrooms
• Public transportation is available
• Fast-paced environment
• Tight deadlines
• Physically demanding
• Attention to detail
• Combination of sitting, standing, walking
• Standing for extended periods
• Bending, crouching, kneeling
• Dependability
• Efficient interpersonal skills
• Flexibility
• Initiative
• Organized
• Reliability
• Team player
• Free parking available
• Learning/training paid by employer
• Parking available

Ranks of chefs

Responsibilities

Tasks

Supervision

Experience and specialization

Cuisine specialties

Food specialties

Additional information

Transportation/travel information

Work conditions and physical capabilities

Personal suitability

Benefits

Other benefits

Employment groups 

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Indigenous people, Newcomers to Canada, Veterans, Youth

How to apply

By email

mirchimasalarestaurant@gmail.com

By mail

Unit 15-1099 Kingsbury AvenueWinnipeg, MBR2P 2P9