Job Description

1500 RIVERSIDE DRIVE, Timmins, ON

P4R 1A1

28.50 to 34.11hourly/30 to 40 hours per week

Permanent employment
Full time

Starts as soon as possible

Languages
English

Education

Secondary (high) school graduation certificate
or equivalent experience

Experience
1 to less than 7 months

Work setting
Restaurant

Responsibilities

Tasks

Establish methods to meet work schedules
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Estimate ingredient and supplies required for meal preparation
Hire food service staff
Ensure that food and service meet quality control standards
Prepare budget and cost estimates
Address customers' complaints or concerns
Maintain records of stock, repairs, sales and wastage
Prepare and submit reports
Prepare food order summaries for chef
Must have knowledge of the establishment's culinary genres
Supervise and check assembly of trays
Supervise and check delivery of food trolleys

Supervision
3-4 people
Food and beverage servers

Additional information
Work conditions and physical capabilities

Fast-paced environment
Work under pressure
Tight deadlines
Combination of sitting, standing, walking
Standing for extended periods
Bending, crouching, kneeling
Walking
Physically demanding
Attention to detail

Personal suitability
Client focus
Efficient interpersonal skills
Excellent oral communication
Flexibility
Team player

Benefits
Other benefits
Free parking available