Head Chef  

Richmond - BC, British Columbia,CANADA

 Job id: HR# 17081
Posted by: Sushi Kiwami Enterprise Inc
Category:   Cooks & Kitchen Helpers

Job Overview

  • Date Posted
    January 07, 2025
  • Expiration date
    February 06, 2025
  • Salary
    $35.40 hourly
  • Website
    https://masaishibashi.ca/
  • No. of positions
    1
 
 

Job Description

Languages

English

Education

  • Secondary (high) school graduation certificate

Experience

5 years or more

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

  • Willing to relocate

Responsibilities

Tasks

  • Estimate amount and costs of supplies and food items
  • Maintain records of food costs, consumption, sales and inventory
  • Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
  • Create new recipes
  • Instruct cooks in preparation, cooking, garnishing and presentation of food
  • Prepare and cook meals or specialty foods
  • Plan menus and ensure food meets quality standards
  • Train staff in preparation, cooking and handling of food

Supervision

  • 3-4 people

Experience and specialization

Cuisine specialties

  • Sushi preparation techniques
  • Japanese cuisine