Job Description

• 25 Base Line Road WestLondon, ON N6J 1V1
• Salary: 34.10 hourly / 35 to 40 hours per Week
• Terms of employment: Permanent employment, Full time
• Day, Evening, Flexible Hours, Morning, Weekend
• Starts as soon as possible
• vacancies: 1 vacancy

• Languages

  English

  Education

  • Secondary (high) school graduation certificate

  Experience

  1 year to less than 2 years

  On site

   Work must be completed at the physical location. There is no option to work remotely.

  Work setting

  • Restaurant

  Responsibilities

  Tasks

  • Prepare and cook complete meals or individual dishes and foods
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Manage kitchen operations

  Experience and specialization

  Cuisine specialties

  • East Indian

  Additional information

  Transportation/travel information

  • Own transportation

  Work conditions and physical capabilities

  • Attention to detail
  • Fast-paced environment
  • Physically demanding
  • Repetitive tasks
  • Standing for extended periods
  • Work under pressure

  Personal suitability

  • Client focus
  • Dependability
  • Flexibility
  • Initiative
  • Judgement
  • Organized
  • Reliability
  • Team player

  Who can apply to this job?

  The employer accepts applications from:

  • Canadian citizens and permanent or temporary residents of Canada.
  • Other candidates with or without a valid Canadian work permit.

   

  How to apply

  By email

  hakkachinese2024@gmail.com