Job Description

Cook 

Posted by AMAYA REAL INDIAN FOOD

 Job details

• Location : 19 HART DRIVE, Barrie, ON, L4N 5M3, Canada
• Salary : 18.00 hourly / 40 hours per Week
• Terms of employment : Permanent employment, Full time
• Day, Evening, Morning, Weekend
• Start date : Starts as soon as possible
• Vacancies : 3 vacancies

 Overview

• Languages : English
• Education : Secondary (high) school graduation certificate
• Experience : 7 months to less than 1 year
• Work setting : Restaurant

Responsibilities ( Tasks ) :

• Prepare and cook complete meals or individual dishes and foods
• Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
• Inspect kitchens and food service areas
• Train staff in preparation, cooking and handling of food
• Order supplies and equipment
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
• Recruit and hire staff
• Organize and manage buffets and banquets
• Manage kitchen operations

Additional information

• Work conditions and physical capabilities : Attention to detail, Fast-paced environment, Physically demanding, Repetitive tasks, Standing for extended periods
• Personal suitability : Dependability, Flexibility, Reliability, Team player, Time management

 Who can apply to this job?

The employer accepts applications from:

• Canadian citizens and permanent or temporary residents of Canada.
• Other candidates with or without a valid Canadian work permit.

How to apply : By email : jobs.amayabarrie@gmail.com