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Restaurant Manager  

Calgary - AB, Alberta,CANADA

Job id: HR# 19516
Posted by: 2046816 Alberta Corp. o/a Holy Grill
Category:   Restaurant & Cafe

Job Overview

  • Date Posted
    June 17, 2025
  • Expiration date
    July 17, 2025
  • Salary
    $35.40 per hour
  • Website
    https://holygrill.ca/
  • No. of positions
    1
 
 

Job Description

Great job opportunity!

Permanent Full-Time Restaurant Manager Wanted for “2046816 Alberta Corp. o/a Holy Grill” which is a restaurant located at Unit 217 205, 5th Avenue SW, Calgary, AB, T2P 2V7.Wage rate is $35.40 per hour and works 30 to 44 hours per week.  Benefit includes 4% vacation pay and continuous learning opportunity. 

JOB DUTIES

  • Planning, organizing, directing, controlling and evaluating the daily operations of a fast-food restaurant.
  • Assigning job duties to staff and supervising and monitoring their work progress.
  • Recruiting staff and arranging and training newly hired staff.
  • Setting up staff work schedules according to the restaurant’s needs.
  • Conducting staff performance reviews and providing appropriate coaching.
  • Responsible for controlling the restaurant’s inventory, while monitoring its revenues and modifying procedures and prices as often as required.
  • Acknowledging customer complaints and providing appropriate and prompt resolution to the concerns.
  • Ensuring health, safety regulations, and proper food handling procedures are followed according to the company’s high standards.
  • Contacting suppliers and negotiating for the required food and other restaurant’s supplies and needs.
  • Overseeing events and special orders for all occasions and catering services.
  • Providing excellent customer service experience, while encouraging all the other staff and assisting them to do the same.

Skills Requirements: Attention to detail, Thrive in Fast-paced Work Environment, Handle Physically Demanding Job, Repetitive Task and Standing for Extended Periods, Communication, Work with Others, Problem solving, Decision making, Job Task Planning and Organizing, Work Under Pressure.

Education: Completion of post-secondary education is required

Language: English

Work experience: 3 years to less than 5 years of work experience directly related to food service, particularly in the fast-food restaurant is required.

Safety and Security:  Bondable, Criminal Record Check

To Apply: Email resume or CV with cover letter and references to info@holygrill.ca attention: Nick Yee. 

 

 

 
 
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