Job Description

Ethnic Food Cook

Employer details: COOPERS PUB

Job details:

• Location: Mississauga, ON, L5C 3X3
• Work location: On site
• Salary: 43.50 hourly / 30 hours per week
• Terms of employment: Permanent employment
• Full time: Evening, Shift, Flexible hours, Night, Day, Weekend
• Start date: 2025-07-15
• Benefits: Health benefits
• Vacancies: 1 vacancy

Overview

Languages: English

Education: Secondary (high) school graduation certificate or equivalent experience

Experience: 1 year to less than 2 years

On site:  Work must be completed at the physical location. There is no option to work remotely.

Work setting:

• Restaurant
• Urban area
• Bar

Responsibilities: Tasks

• Co-ordinate special events
• Prepare and cook complete meals or individual dishes and foods
• Inspect kitchens and food service areas
• Train staff in preparation, cooking and handling of food
• Order supplies and equipment
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
• Manage kitchen operations

Experience and specialization:

Cuisine specialties

• Italian cuisine
• East Indian

Additional information:

Work conditions and physical capabilities-

• Attention to detail
• Fast-paced environment
• Repetitive tasks
• Standing for extended periods
• Work under pressure

Personal suitability-

• Dependability
• Judgement
• Organized
• Team player
• Time management

Benefits:

Health benefits

• Health care plan

How to apply:

Direct Apply-

• By Direct Apply

By email-

• cooperspub@rogers.com