Job Description

Job details
• Location: 250 Greenbank Road suite 5A, Nepean, ON, K2H 8X4
• Workplace information on site
• Salary: 18.00 to 20.00 hourly (To be negotiated) / a30 to 44 hours per Week
• Terms of employment Permanent employment Full time
• Day, Evening, Morning
• Start date Starts as soon as possible
• Vacancies: 1 vacancy

Overview
Languages: English
Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year.
Experience: 7 months to less than 1 year.
On site: Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks
• Establish methods to meet work schedules
• Requisition food and kitchen supplies
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Establish work schedules

Supervision: 3-4 people

Additional information

Work conditions and physical capabilities
• Fast-paced environment
• Tight deadlines
• Attention to detail

Personal suitability
• Client focus
• Flexibility
• Team player
• Dependability

Who can apply to this job?
Only apply to this job if:
• You are a Canadian citizen, a permanent or a temporary resident of Canada.
• You have a valid Canadian work permit.

If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.

How to apply
By email: jonathan_houldsworth@timzone.com