Job Description

Cook, Ethnic Foods

By Highway Indian Bistro 

Job Details 

• Location : 2240 HWY 11, Shanty Bay L0L 2L0
• Salary: $20-$25 hourly/ 35 to 40 hours per week 
• Terms of employment: Permanent employment, Full Time
• Day, Evening, Weekend
• Start Date: Start as soon as possible
• Benefits: Financial benefits, Other benefits 
• Vacancies: 1 Vacancy 

Overview

Languages 

English 

Education 

• No degree, certificate or diploma

Experience 

1 year to less than 2 years

Work setting Restaurant 

• Urban Area 

Cook Categories

• Cook (general)

Responsibilities 

Tasks 

• Prepare and cook complete meals or individual dishes and foods
• Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
• Inspect kitchens and food service areas
• Order supplies and equipment 
• Supervise kitchen staff and helpers 
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
• Manage kitchen operations 

Cuisine Specialities

• East Indian 

Additional Information 

Transportation/travel information 

• Own transportation 

Work conditions and physical capabilities

• Attention to detail 
• Fast-paced environment
• Repetitive tasks
• Standing for extended periods

Personal suitability

• Excellent oral communication
• Flexibility
• Organized 
• Reliability
• Team Player

Financial benefits

• Gratuities

Other benefits

• Free parking available

Employment groups

This employer promotes equal employment opportunites for all job applicantsm including those self- identifying as a member of these groups: Indigenous people, Newcomers to Canada, Older workers, Veterans, Visible minorities, Youth. 

Who can apply to this job?

Only apply to this job if: 

• You are a Canadian citizen, a permanent or temporary resident of Canada.
• You have a valid Canadian Work Permit,

If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.