Job Description

Language: English

Education: Secondary (high) school graduation certificate

Experience:

1 to less than 7 months

On site: Work must be completed at the physical location.

Responsibilities and Tasks:

Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Train staff in preparation, cooking and handling of food
Supervise kitchen staff and helpers
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Manage kitchen operations

Work conditions and physical capabilities:

Attention to detail
Fast-paced environment
Repetitive tasks
Standing for extended periods
Work under pressure

Who can apply for this job?

The employer accepts applications from:
Canadian citizens and permanent or temporary residents of Canada
other candidates, with or without a valid Canadian work permit

How to Apply:

By Email: grecopizzajobs@gmail.com