Kitchen Manager
Oshawa - ON, Ontario,CANADA
Job id: HR# 3865958Posted by: Sasidhar Sajja
Category: Restaurant & Cafe
Job Overview
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Date PostedMarch 24, 2026
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Expiration dateSeptember 23, 2026
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Salary$36.00 hourly
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Website
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No. of positions1
Job Description
Languages
English
Education
- College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year
- or equivalent experience
Experience
3 years to less than 5 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Asset languages
- Telugu
Work site environment
- NoisY
- Wet/damp
Work setting
- Staff accommodation provided
- Room and board provided
Responsibilities
Tasks
- Establish methods to meet work schedules
- Requisition food and kitchen supplies
- Supervise and co-ordinate activities of staff who prepare and portion food
- Ensure that food and service meet quality control standards
- Prepare budget and cost estimates
- Prepare food order summaries for chef
- Must have knowledge of the establishment's culinary genres
Supervision
- 1 to 2 people
Credentials
Certificates, licences, memberships, and courses
- Food Safety Certificate
- Safe Food Handling certificate
- Serving It Right Certificate
Additional information
Transportation/travel information
- Valid driver's licence
Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Combination of sitting, standing, walking
- Bending, crouching, kneeling