Job Description

40 to 48 hours per week

Early morning, Evening, Shift, Flexible hours, Morning, Day, Weekend

Languages
English

Education
No degree, certificate or diploma
Experience
Experience an asset

On site
Work must be completed at the physical location. There is no option to work remotely.

On Site Housing provided

Work site environment
Fruit and vegetable combination farming

Responsibilities

Tasks

Apply fertilizers
Clean the crops
Cut agricultural crops
Divide fresh harvested produce into marketable lots and non-marketable lots
Hand harvesting vegetables
Mixing fertilizer
Pack fruits and vegetables
Plant, cultivate and irrigate crops
Seed cutting
Sort fruits and vegetables
Weeding
Write daily basic progress reports
Clean work area
Harvest crops

Additional information

Staff accommodation provided

Work conditions and physical capabilities

Ability to work independently
Fast-paced environment
Repetitive tasks
Work under pressure
Physically demanding
Hand-eye co-ordination
Attention to detail
Bending, crouching, kneeling
Large workload

Weight handling

Up to 23 kg (50 lbs)

Personal suitability

Flexibility
Organized
Reliability
Team player
Quick learner

Employment groups

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Support for newcomers and refugees
Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees

Support for youths
Provides awareness training to employees to create a welcoming work environment for youth

Support for Indigenous people
Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers

Supports for visible minorities
Provides diversity and cross-cultural training to create a welcoming work environment for members of visible minorities