Work setting

• On-site customer service
• Fast food outlet or concession
  

Start Date
As soon as possible 

Vacancy 
1

Responsibilities

Tasks

• Establish methods to meet work schedules
• Requisition food and kitchen supplies
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Supervise and check delivery of food trolleys
• Establish work schedules

Supervision

• 3-4 people

Additional information

Work conditions and physical capabilities

• Fast-paced environment
• Tight deadlines
• Combination of sitting, standing, walking
• Standing for extended periods
• Attention to detail

Personal suitability

• Client focus
• Efficient interpersonal skills
• Flexibility
• Team player
• Dependability

Benefits

Health benefits

• Dental plan
• Health care plan

Financial benefits

Life insurance

How to apply

By email

ajayvirthind@gmail.com

By mail

61 Centennial Drive NorthMartensville, SKS0K 2T0

What you must include in your application:

• Answers to the following screening questions:
  • Are you available for shift or on-call work?
  • Do you have experience working in this field?