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Shift manager - fast food restaurant  

Mississauga - ON, Ontario,CANADA

Job id: HR# 5042
Posted by: 2074943 Ontario Inc o/a Tim Hortons
Category:   Supervisor

Job Overview

  • Date Posted
    January 09, 2024
  • Expiration date
    December 09, 2024
  • Salary
    $17.25 per hour
  • No. of positions
    2
 
 

Job Description

Languages

English

Education

  • College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years

Experience

7 months to less than 1 year

Work site environment

  • Odours
  • Wet/damp
  • Hot

Work setting

  • Cafeteria
  • Food service establishment
  • Coffee shop

Location

  • 885 Britannia Rd W. Mississauga, Ontario. L5V2X8

Schedule

  • Variable Schedule with the combination of night shifts and weekend shifts

Job Type

  • Full-time, Permanent

Hours

  • 35 to 40 hrs per week

Duties and responsibilities

  • Address customers' complaints or concerns and ensure that excellent level of services are being delivered to the customers.
  • Maintain records of needed repairs, daily sales, and wastage
  • Train staff in job duties, sanitation, and safety procedures
  • Perform paperwork duties and assist with product orders and inventory as needed.
  • Implement the service standards and operating procedures for all food and beverage services.
  • Checking the quality of beverages and food on timely manner and make daily checklist.
  • Supervise the preparation of all products in an efficient manner to handle daily requirements and ensure all food prepared is of the highest quality.
  • Make work schedules and assist in assigning duties to work staff
  • Comply with all Tim Hortons policies and procedures and rules and regulations.
  • Other duties as required.

Supervision

  • 5-10 people

Qualifications & Experience

  • Supervision/Management experience of at least 6 Months to 1 Year
  • Experience in same field is an asset
  • Must work mixed shifts depending upon the schedule
  • Job Requirements
  • Must be able to work flexible hours during, nights, weekends, and holidays.
  • Strong analytical and managing skills, ability to supervise 5-10 persons
  • A positive and team-oriented attitude
  • Must be able to work with a team and have a strong initiative.
  • Must be able to perform efficiently during high volume peak periods.
  • Ability to multi-task in a fast-paced environment.
  • Must be eligible to work in Canada.

Physical requirements

  • Standing for long periods of time
  • Working in a hot kitchen environment
  • Fast-paced environment
  • Work under pressure
  • Tight deadlines
  • Combination of sitting, standing, walking
  • Standing for extended periods

Personal suitability

  • Client focus
  • Excellent oral communication
  • Flexibility
  • Team player

Please send your resumes at: tims.jobs2074943@gmail.com

 
 
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