Job Description

Responsibilities as a Cook :
# Prepare and cook complete meals or individual dishes and foods
# Prepare dishes for customers with food allergies or intolerances
# Inspect kitchens and food service areas
# Train staff in preparation, cooking and handling of food
# Order supplies and equipment
# Supervise kitchen staff and helpers
# Maintain inventory and records of food, supplies and equipment
# Clean kitchen and work areas
# Manage kitchen operations

 Requirements:

- Completion of secondary school.
- Experience must be 1 Year or more
- Must be able to lift 25 lbs
- Friendly and outgoing
- Flexible schedule

Terms of employment:
# Permanent, Full time (32-40 hours/week)
# Salary: $17.00 Per Hour
# Location: 950 St. Clair Ave West, Toronto, Ontario, Canada, M6E 1A1

Work conditions and physical capabilities:
# Fast-paced environment
# Work under pressure
# Combination of sitting, standing, walking
# Physically demanding

Personal suitability:
# Client focus
# Excellent oral communication
# Flexibility

Who Can Apply: Indigenous, Vulnerable Youth, Newcomers

Use The Following Email To Apply For The Job: ledianabraushi@gmail.com